Vegetarian Pizza - Home Made Pizza recipe with the dough from scratch
Vegetarian Pizza - Home Made Pizza recipe with the dough from scratch
Instructions:
Cup hot water 1 to 110 degrees
Add 1 tablespoon sugar
1 packet yeast (0.25 oz)
Wait at least 10 minutes, until frothy
In a bowl, mix:
2-1/2 cups bread flour
1 tablespoon olive oil
1 teaspoon salt
Mix and knead 5 minutes
Coverage in a bowl coated for 1 hour
Knead 5 minutes, divided into two parts
Roll in the form of Pizza Pan
Oven for 6 minutes at 450 degrees
Sauce:
6 ounces tomato paste
8 ounces tomato sauce
1 clove garlic, minced
1 teaspoon sugar
1 / 2 teaspoon salt
1 / 2 teaspoon of red pepper and black
Add:
Sauce
Mozzarella
Paprika
Olive
Red onion
Bake in the oven for 7 minutes
Note: For more fragile crust of bread at 500 degrees, 7 minutes, remove from oven and flip it, add a layer and bake in the oven for 10 minutes.
Instructions:
Cup hot water 1 to 110 degrees
Add 1 tablespoon sugar
1 packet yeast (0.25 oz)
Wait at least 10 minutes, until frothy
In a bowl, mix:
2-1/2 cups bread flour
1 tablespoon olive oil
1 teaspoon salt
Mix and knead 5 minutes
Coverage in a bowl coated for 1 hour
Knead 5 minutes, divided into two parts
Roll in the form of Pizza Pan
Oven for 6 minutes at 450 degrees
Sauce:
6 ounces tomato paste
8 ounces tomato sauce
1 clove garlic, minced
1 teaspoon sugar
1 / 2 teaspoon salt
1 / 2 teaspoon of red pepper and black
Add:
Sauce
Mozzarella
Paprika
Olive
Red onion
Bake in the oven for 7 minutes
Note: For more fragile crust of bread at 500 degrees, 7 minutes, remove from oven and flip it, add a layer and bake in the oven for 10 minutes.
Vegetarian Pizza - Home Made Pizza recipe with the dough from scratch
No comments:
Post a Comment