Sweet potatoes and sausage Pizza Margherita
Sweet potatoes and sausage Pizza Margherita
Components of the dough:
1 cooked and mashed potatoes in a food processor
1 ½ C whole wheat
2 c. Teaspoon baking powder
C ¼ teaspoon paprika
C ¼ teaspoon garlic powder
C ¼ teaspoon of pepper, spices, onions, Italian McCormicks
C, 1 teaspoon tomato paste
Cheddar cheese ¼ C
Cold water mixed with ¼ w / 2 T olive oil
Mobilization components:
1C marinara sauce
1 potato, cut into matchstick-size pieces and roast in the oven (400 * 20 minutes)
2C hot Turkey Italian sausage, casings removed and the cooked
1C mozzarella balls, cut in half
½ C fresh basil leaves, chopped
Directions:
Flight dough:
1. Preheat oven to 375 * F.
2. Mix sweet potatoes, flour, baking powder, spices (paprika, garlic powder, pepper, onion, tomato paste, Italian and cheddar cheese).
3. Add water and oil to flour mixture and stir gently until it becomes a paste.
4. Make small balls (slightly larger than a golf ball). Press it flat tortilla press or rolling pin.
5. Place pizza on baking sheet sprayed with a small olive oil. Spray top lightly with olive oil and cook for about 12-15 minutes (check them after 12 minutes to see how they are doing there).
Trim Trends:
1. Remove crust from oven and top with marinara sauce, roasted sweet potato sticks and spicy sausages and mozzarella balls.
2. Cook for 10 minutes until the cheese begins to bubble.
3. Ended a summit with fresh basil.
Relax, enjoy and be surprised that you just made the potato pizza!
Components of the dough:
1 cooked and mashed potatoes in a food processor
1 ½ C whole wheat
2 c. Teaspoon baking powder
C ¼ teaspoon paprika
C ¼ teaspoon garlic powder
C ¼ teaspoon of pepper, spices, onions, Italian McCormicks
C, 1 teaspoon tomato paste
Cheddar cheese ¼ C
Cold water mixed with ¼ w / 2 T olive oil
Mobilization components:
1C marinara sauce
1 potato, cut into matchstick-size pieces and roast in the oven (400 * 20 minutes)
2C hot Turkey Italian sausage, casings removed and the cooked
1C mozzarella balls, cut in half
½ C fresh basil leaves, chopped
Directions:
Flight dough:
1. Preheat oven to 375 * F.
2. Mix sweet potatoes, flour, baking powder, spices (paprika, garlic powder, pepper, onion, tomato paste, Italian and cheddar cheese).
3. Add water and oil to flour mixture and stir gently until it becomes a paste.
4. Make small balls (slightly larger than a golf ball). Press it flat tortilla press or rolling pin.
5. Place pizza on baking sheet sprayed with a small olive oil. Spray top lightly with olive oil and cook for about 12-15 minutes (check them after 12 minutes to see how they are doing there).
Trim Trends:
1. Remove crust from oven and top with marinara sauce, roasted sweet potato sticks and spicy sausages and mozzarella balls.
2. Cook for 10 minutes until the cheese begins to bubble.
3. Ended a summit with fresh basil.
Relax, enjoy and be surprised that you just made the potato pizza!
Sweet potatoes and sausage Pizza Margherita
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